Pancakes

Recipe courtesy Felix Fox

Ingredients

1/2 cups all purpose flour 

3 1/2 teaspoons baking powder 

1 teaspoon salt

1 tablespoon white sugar 

1 1/4 cups milk 

1 egg

3 tablespoons melted butter 

2 peeled apples, diced w/o seeds

2  tsp. lemon juice

A dash of cinnamon

Directions: 

1: In a large bowl, sift together the flour, baking powder, salt and sugar. 

2: Make a well in the center and pour in the milk, egg and melted butter. 

3: Mix until smooth.

4: Heat a lightly oiled griddle or frying pan over medium high heat. 

5: Add cinnamon. Mix. 

6: Add lemon juice. Mix. 

7: Add apples. Mix. 

8: Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.