food adulteration

food adulteration

A Story by Sai Shruti Sar

Adulteration usually refers to the mixing of other matters of an inferior which is generally harmful for us.The adulterated products are very impure.
Nowadays,adulterated food are in sale in the markets.There is a major use of food colours and pesticides in these food.
The eggs are now adulterated.Plastic eggs have arrived in the market.Synthetics and chemicals are used in it which is generally harmful for us.
We can differentiate between a normal and plastic egg.A plastic egg is usually heavier than a normal egg.A normal egg can slide easily but the plastic egg can't slide easily.If we heat a normal egg,it cracks but a plastic egg doesn't.
We should be aware of these plastic eggs and the government should ban it.

© 2017 Sai Shruti Sar


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Added on April 29, 2017
Last Updated on April 29, 2017

Author

Sai Shruti Sar
Sai Shruti Sar

bhubaneswar, khandagiri, India



About
My name is Shruti.I am 14 years old.I read in Std.8 in ST.XAVIER'S HIGH SCHOOL.Writing and singing are my hobbies since childhood. more..